Olive Loaf

R27.95R75.95

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A type of luncheon meat that includes chopped green olives mixed into ham

Please note: Our products are manufactured in a facility where the following allergens are used: Eggs, Soya, Cow’s milk, Peanuts, Mustard, Celery & Tree nuts.

Description

Olive loaf is usually served cold and sliced thinly, making it a popular choice for sandwiches, wraps, and salads. It pairs well with various condiments and toppings, such as mustard, mayonnaise, lettuce, and tomatoes. Some people also enjoy it on its own or as part of a charcuterie platter with other cold cuts and cheeses.

Additional information

Weight N/A
Size

250g, 500g, 1 kg

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